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Masala Chai (Tea) recipe

Masala Chai (Tea) Recipe Masala Chai or Masala Tea is one of the most loved beverage in India and even abroad. Whether it’s morning or an evening snack-time, a cup of hot masala tea is a must to freshen up and energize the body. Just pair it with hot samosas or pakode and you’re in […]

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Paneer butter masala Recipe

Paneer butter masala Recipe Paneer butter masala recipe – Learn to make the best restaurant style paneer butter masala at home. Isn’t it fun to recreate restaurant style dishes at home? Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. I tried it, tweaked it, then

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Gulab Jamun Recipe

Gulab jamun recipe What Is Gulab Jamun? Gulab jamuns are fried balls of milk solids and flour that melt in the mouth, served warm or at room temperature in a sweet, aromatic syrup. Gulab jamun dough is composed mostly of milk solids, bound together with plain flour (maida) and a leavening agent like baking soda. Some

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Paneer Pakoda Recipe

Paneer Pakoda Recipe Paneer pakora are a delicious Indian snack made with paneer, spices & gram flour. Pakora are much loved by most Indian especially during the monsoons and winters. In India we make many kinds of pakoras using veggies or lentils. These paneer pakora are delicious, flavorful and addictive with all the goodness of Indian cheese in

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Homemade hot chocolate Recipe

Homemade hot chocolate Recipe Indulge in a homemade hot chocolate. Perfect as the cold nights draw in, you can add a pinch of chilli, cinnamon or a slug of rum if you like Ingredients 250ml milk of your choice 1 tbsp cocoa 1-2 tbsp soft light brown sugar 25g dark or plain chocolate, finely chopped, plus a grating to serve 1

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Peanuts Masala Fry Recipe

Peanuts Masa fry Recipe Peanut Masala or Masala Groundnut is a spicy and crunchy, chickpea flour coated and fried peanuts which serves as fabulous tea-time snacks. These are super easy to make at home and can be stored for a long time. Here is how to make it. INGREDIENTS   ▢½ cup gram flour / besan ▢2 tbsp rice flour

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Punjabi Rajma rice recipe

Punjabi Rajma Rice Recipe Punjabi food is wholesome and full of rustic flavour. The custom of cooking in community ovens or tandoors prevails in rural pockets even today. The cuisine is characterised by a profusion of dairy products in the form of malai, paneer and dahi. The dals are a speciality of this type of

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