- Plastic jar of 850 grams pure dhaga mishri
- Keep in cool and dry place away from sunlight.
- Shelf life 8 months
- Dhaga Mishri gives energy & refreshes mood. Misri dhage wali calms stress & relaxes mind & body.
- Dhaga Mishri has been used in various Ayurvedic medicines and proved to be effective against cough. It clears cough and soothes the oral cavity. It also loosens up mucus and provides quick relief. Take a medium sized piece of mishri (rock sugar) and keep it in your mouth and swallow its juice (do not chew it)
- Mishri also helps to cure stomachache (pet dard) with neem leaves; take 10-12 tender neem leaves and 10 gm mishri and ingest it, stomachache will be banished within few minutes.
- you should have a few pieces of Mishri after a meal. It can give a great end to your meal.
- Misri to be effective against cough. It clears cough and soothes the oral cavity. It also loosens up mucus and provides quick relief. Take a medium sized piece of mishri (rock sugar) and keep it in your mouth and swallow its juice (do not chew it)
- Dhaga Mishri & Fennel Seeds, Not only is it used as a Mouth Freshener but also as a Digestive Alongside Fennel Seeds. Its Digestive Properties start the process of Digestion immediately.
- Misri (candy sugar or rock sugar) is made from the solution of sugarcane (ganna) and the sap of Palmyra palm tree (Taad ka ped). It is made by pouring the solution of sugarcane into drums where threads are already placed and the solution is allowed to dry around the threads. Crystals were grown as a result of cooling supersaturated sugar solutions.
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